When it comes to juice, you can't beat fresh! The closer to the tree, the better. That's why Pressed Juicery is so popular: you can really taste the freshness of their juice blends. They are best known for their mixes; a typical flavor has 3 or more ingredients. Their greens 3 blend has 9! (kale, spinach, romaine, parsley, cucumber, celery, apple, lemon, ginger).
And for fans of sweet and simple flavors, last month Pressed Juicery unveiled nine new menu items at Bay Area stores. Some are true classics (orange, watermelon, apple, cold-pressed coffee), and others have more unusual ingredients, showcasing Pressed Juicery's knack for finding flavors that work brilliantly together (rose and green coconut waters, and a brazil nut signature blend made with kale, spinach, romaine, brazil nut, vanilla bean, dates, and sea salt).
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Pressed Juicery sent us a sample of some of their flavors (both new and old), and I had a wonderful time tasting them! I absolutely LOVE their orange and apple and watermelon juices (I'm a "classic" juice drinker!). You can tell how fresh these juices are because the solids tend to settle at the bottom, so you have to shake well before drinking. No stabilizers here! The juices were gone in no time, and not just because they are delicious -- they are not pasteurized, so you really should drink them on the same day that they are made!
Disclosure: I received samples to review. The views and opinions expressed here are my own.
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